Home
Ingredient
Hazelnut Cookies
Introduce
Chef :
Emre BakanHazelnut Cookies
Home is nothing without cookies waiting for you in the kitchen corner. I always have cookies around. I love baking and eating them. And this recipe will be the first one I’ll be sharing with you. Hazelnut flavor is to die for!
Ingredient
Food ration :
25 cookiesCooking time :
1 hr 15 mins
120 grams
butter
100 grams
powdered (confectioners’) sugar
200 grams
all-purpose flour
10 grams
corn starch
10 grams
baking powder
5 grams
vanilla sugar
1
egg yolk
Cooking instructions
* Step 1
Separate the egg yolk and keep the white in another small bowl.
* Step 2
Cream together butter, powdered sugar, egg yolk and vanilla sugar.
* Step 3
Add dry ingredients including flour, corn starch and baking powder and mix until the dough comes together with an electric mixer or knead by hand.
* Step 4
Roll the dough into a cylindric shape and cover with some plastic wrap. Rest in the refregerator for 30 mins.
* Step 5
Take out your chilled dough from the refregerator and cut into 0,5 cm discs.
* Step 6
Bake the cookies in the pre-heated oven set 170C/340F for 13-15 mins.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic