#bread mango kheer

Name: How to cook #bread mango kheer - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

Rita Mehta ( Executive chef )

#bread mango kheer

#5of5 #delightful desserts This dessert is awesome and to make u can enjoy It .

Ingredient

Food ration :

8 servings

Cooking time :

15 minutes

1 cup

bread crumbs fresh

2 tbs

ghee

1/4 tsp

cardamom powder

1 cup

mango pulp

500 ml

milk

1 handful

cashew

4 tbs

sugar

2 tbs

milk powder

Cooking instructions

* Step 1

First arrange the ingredients sugar cardamom powder milk powder and milk.

* Step 2

Heat a pan add ghee and just melt add bread crumbs and roast it for a minute

* Step 3

Now add milk 250 ml and mix well an give a good boil to make thick add more milk and milk powder sugar and cardamom powder.

* Step 4

Add a hand ful of cashew and stir continuously if u feel very thick u can add more milk. As the consistency u want.

* Step 5

Now switch off the gas and completely cool the bread kheer now.If it is hot then no taste of mango so cool it nicely.

* Step 6

Now add mango pulp and mix well.Garnish with almonds pieces and mango pieces. Super delicious bread mango kheer is ready to serve and enjoy with guests and family.