Masala chicken sausages
Cooking instructions
* Step 1
First thaw sausages in microwave for one minute
* Step 2
Add oil in a nonstick pan add sausages and turn to golden brown from all sides if oil is excess now remove it and use in nonverbal curry
* Step 3
Now add all masala saute for till coating all the sausages on low flame serve as a side dish or starters or snack serve with sauce or ketchup and enjoy the instant dish.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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