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Creamy Cheese, Broccoli and Gammon Pasta
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Chef :
rosielatteCreamy Cheese, Broccoli and Gammon Pasta
I was feeling slightly peckish at lunch so decided to whip up this quick and easy creamylicious pasta and sauce. Made from a packet but hella tasty! :)
Ingredient
Food ration :
1 servingCooking time :
10 mins
130 ml
Milk
100 ml
Water
1 dash
Paprika
1 dash
Mixed Herbs
1 slice
Leftover Gammon
Cooking instructions
* Step 1
Pour milk and water into a pan. Add the knob of butter and bring to the boil.
* Step 2
Pour in the contents of the packet, stir and keep on the boil for 5 minutes.
* Step 3
Add some more milk and water and put the lid on the pot. Add the mixed herbs and paprika (no salt as the gammon is quite salty)
* Step 4
Chop the gammon into bite size chunks and add to the pasta. Stir then return the lid to the pot for 5 more minutes.
* Step 5
Take the pot off the hob, stir the pasta and sauce then dish out into a bowl. Grab a fork and dig in! :D
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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