Home Dish Bread Paneer fry

Bread Paneer fry

Introduce

Chef :

Rita Mehta ( Executive chef )

Bread Paneer fry

#starters

Cooking instructions

* Step 1

Take a bowl add slices of bread and crumble it with ur hands or in mixy

* Step 2

Add bread crumbs grated paneer all masalas and egg white add coriander leaves chopped

* Step 3

Mix well and make a dough. Grease the rolling board spread little bread crumbs on it and put the dough spread with ur greased hands

* Step 4

Now take a cookie cutter ur choice and cut into shape and roll on crumb and keep it in the refrigerator for 10-15 minutes

* Step 5

Now heat oil in a wok and fry to taste little portion if it is not broken then ok otherwise add little more crumbs

* Step 6

Now fry carefully all bread paneer that we have shaped carefully at serve hot with mayonnaise and carrot, mango ginger, chilli,garlic salad in vinegar
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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