Aam Panna
Introduce
Chef :
Rakhi Bhagat
Aam Panna
#Goldenapron
#recipe_15
#Good_summer_cool_drink
Ingredient
Food ration :
6-8 servings
Cooking instructions
* Step 1
Peel the mango.dice to small pieces and boil in 1/2 ltr water till tender
* Step 2
Add jaggery,red chilli powder,salt,black pepper powder,roasted cumin powder and boil for 10 min.the consistency will thicken gradually.
* Step 3
Allow the mixture to cool.
* Step 4
Grind to fine puree..the concentrate Aam Panna is ready.
* Step 5
Now add 1/4 cup concentrate Aam Panna in a serving glass.Fill it with ice cold water,few mint leaves and serve fresh Aam Panna.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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