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Ingredient
Gajar Ka Halwaa !!
Introduce
Ingredient
1 kg
carrot
250 gms
balai (Fresh milk Malaai)
1 cup
sugar
1 tsp
cardamom
1 TBS
Rooh Kayodra
1/2 cup
khoya
Cooking instructions
* Step 1
Peel wash and grate carrots.
* Step 2
Add in deep pan with milk fat (balai) and cardamom powder cook on low flame till water dries and oil separates.
* Step 3
Add sugar and fry it on a high flame till all oil comes out from milk fat and sugar gets completely dissolved.
* Step 4
Add khoyaa + Rooh Kayodra and dry fruits mix well.
* Step 5
Garnish with dry fruits and khoya.
* Step 6
Serve hot with mini Gulab Jaman(optional)
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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