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Grilled cheese dogs
Introduce
Cooking instructions
* Step 1
Flatten hot dog buns with a rolling pin. In a small bowl, stir together butter, garlic powder, and onion powder. Spread all over bottom side of buns.
* Step 2
In a large skillet over medium heat, sear hot dogs (working in batches if necessary) until charred, 2 minutes per side. Set aside.
* Step 3
Place bun buttered side down in skillet and top with 1/2 cup cheddar. Top with a hot dog and sprinkle with a little more cheddar and green onions.
* Step 4
Cover with a lid and let cheese melt, then use a spatula to close the bun.
* Step 5
Repeat with remaining buns and dogs.
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