Home Dish Homemade Hot Sauce

Homemade Hot Sauce

Introduce

Chef :

Amy

Homemade Hot Sauce

This hot sauce has rich flavor, not very spicy, good to serve over meats or fish. ◠‿◠ ♫♫♫

Cooking instructions

* Step 1

Discard seeds from chili pepper, and chop chili pepper, small onion, garlic clove and bell pepper.
Image step 1

* Step 2

Add oil in a pan with medium heat, than put small onion and red chili in, cook for a little while, than add chopped garlic cloves, mix all together and cook until their aroma all come out.
Image step 2

* Step 3

Add chopped yellow bell pepper in, and all other ingredients, bring to the boil, and then simmer for 15 to 20 minutes with low heat, and cool.
Image step 3

* Step 4

Mix the step 3 in a food processor or blender.
Image step 4

* Step 5

Put the hot sauce in a clean bottle, and keep it in the fridge. it can be kept for over 3 months.
Image step 5

* Step 6

Enjoy! ^_^

Note: if there is a photo you can click to enlarge it

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1. Start Small

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