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Ingredient
Oatmeal bread
Introduce
Chef :
alyamr12Oatmeal bread
My mom started making these small oatmeal bread slices. They're really light and tastey.
Ingredient
Food ration :
4 peopleCooking time :
20 mins
2 cups
oat flour
1-1.25 cups
warm water
Pinch
salt
Cooking instructions
* Step 1
Blend oats (if you have flour).
* Step 2
Add the warm water and water. Mix them together with the oat flour. The mixture is close to that of crepes.
* Step 3
Let the mixture rest for 5 minutes. Then heat a non-stick pan on medium heat and pour a ladle of the mixture onto the pan. Flit the bread when it bubbles (just like pancakes).
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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