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Easy Asian Pear & Fig Dessert with Sandwich Bread
Introduce
Chef :
cookpad.japanEasy Asian Pear & Fig Dessert with Sandwich Bread
Fluffy and soft bread is just like sponge cake!
I combined mascarpone and fresh fruits to make a gentle flavored dessert.
Ingredient
Food ration :
2 servings
1/2
Asian pear
1
Fig
100 grams
Mascarpone
2 tbsp
Honey
1 dash
Cocoa powder
Cooking instructions
* Step 1
Thinly slice the pear and fig and cut the slice of bread in half.
* Step 2
Combine the mascarpone and honey.
* Step 3
Place the bread on a plate. Spread Step 2 on the bread. Place the fig and pear on top and then cover with more of Step 2.
* Step 4
Sprinkle with cocoa powder to finish.
* Step 5
Here's what it looks like served in a bowl.
* Step 6
If you cut it up into cubes and place it in a cup, it will be easy to eat for children.
* Step 7
You can also make this with strawberries, peaches, persimmons, melon, etc. But if you can get a hold of these two ingredients, please try it at least once .
Note: if there is a photo you can click to enlarge it
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