Home
Ingredient
Zucchini Boats
Introduce
Chef :
SLPMGRZucchini Boats
0 Sugar Calories; not 252 calories
Make it an entree salad by serving the hot boats on top of a bed of spinach.
Ingredient
1 slice
bacon
1/2
onion, chopped
1/2
tomato, chopped
1 tbsp
sour cream
Pinch
dried thyme
Pinch
curry powder
2 tbsp
cheddar cheese, shredded
Cooking instructions
* Step 1
Preheat oven to 400 degrees F. Cook bacon in nonstick skillet according to package directions, and drain on paper towels, reserving the bacon grease in the pan. On medium-high heat, add the onion and sauté, stirring frequently for about 5 minutes, until soft.
* Step 2
Remove from heat. In a small bowl, crumble the bacon and mix in the tomato and onion. Sprinkle with thyme, and curry, and salt and pepper to taste. Use a spoon to stop out the seeds in your zucchini half, then fill with the bacon and veggie mixture, and sprinkle cheese on top.
* Step 3
Put in an ovenproof dish and bake for 20 minutes, or until cheese starts to bubble and brown.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Copyright © 2024 Cookcic