Home Dish Blackening Spice

Blackening Spice

Introduce

Chef :

Keith Vigon

Blackening Spice

Use this space for cooking blackened fish, chicken, or absolutely anything your heart desires

Cooking instructions

* Step 1

Cast iron pan over moderate heat for about four minutes. Add the cumin seeds and toast until fragrant. Remove and allow to call, then grind in a coffee mill. Add this to the spices

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

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