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Ingredient
French dressing
Introduce
Chef :
Keith VigonFrench dressing
As with all dressings, if you meet them yourself your guests will approve, and give you the thumbs up.
Cooking instructions
* Step 1
Combine all the ingredients in a blender and lend at high speed until smooth
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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