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Ingredient
Souvlaki
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Chef :
Emilys Home Cooked KitchenSouvlaki
Summer on a plate, this marinade works so well on chicken, pork , halloumi and mushrooms. With the lovely sunshine we’ve been getting I just had to do this delicious recipe, reminding my of Greek Holidays!
Ingredient
Food ration :
3 - 4 peopleCooking time :
20 mins
600 grams
diced chicken thighs or breast
1 tbsp
sweet paprika
1 tsp
ground cumin
1 tsp
ground coriander
1/2 tsp
cinnamon
4 tbsp
olive oil
Cooking instructions
* Step 1
Dice the chicken and place into a large bowl, then add the oil, herbs, spices, lemon and seasoning.
* Step 2
Dice the garlic and halloumi.
* Step 3
Add it to the bowl mix well and leave to marinade.
* Step 4
After is absorbed all the lovely flavours thread onto skewers.
* Step 5
Take a large frying pan or griddle heat on a high heat and sear the chicken until golden and cooked through!
* Step 6
Simply serve with salad and yogurt and flatbreads!!
Note: if there is a photo you can click to enlarge it
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