Home Dish Mochi - Moli (pre 5 min, cook 10min)

Mochi - Moli (pre 5 min, cook 10min)

Introduce

Chef :

Amanda Yu

Mochi - Moli (pre 5 min, cook 10min)

Tags: easy, bread, carbs, breakfast, vegetable, #quick #healthy #less than 30min

Ingredient

Cooking time :

pre 5 min, cook 10min
300 g

moli

1/4-1/2 teaspoon

Salt

Cooking instructions

* Step 1

Fine chop moli into fine snowflake pieces
Image step 1

* Step 2

Add rice flour and make sure it is not too soggy, so put a little bit more if it is too wet. should firm
Image step 2

* Step 3

Add a little oil, cook on low heat till golden on both sides, can make roughly 9 pcs
Image step 3

* Step 4

Serve with soy sauce with sugar.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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