Namak para 😋😋😋

Name: How to cook Namak para 😋😋😋 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6-7 servings
Cuisine: Us

Introduce

Chef :

Jyoti Prakash Assudani

Namak para 😋😋😋

#FM #week3 #namakpara A spicy and savoury snack mainly prepared with wheat flour or all purpose flour. a crunchy ribbon like strips shaped snack is an ideal tea time or evening snack 😋 which can be realised with a cup of chai or coffee. it can also be a ideal snack to share with your friends and family during any occasion or celebrations.

Ingredient

Food ration :

6-7 servings

Cooking time :

20-25 minutes

2 cups

Refined flour (Maida)

4 tbsp

Semolina

1 tsp

Ajwain

1 tsp

Kalonji (optional)

1 tsp

Salt

5 tbsp

Ghee

as per requirement

Water

as required

Oil for frying

Cooking instructions

* Step 1

In a mixing bowl add all the ingredients and combine the ghee and flour well.

* Step 2

Add water as required to knead a firm dough, cover it a with a damp cloth and rest it for 10 minutes.

* Step 3

Divide the dough into two equal parts, flatten the dough balls and roll into half centimetre thin sheet.

* Step 4

Apply ghee and brush over the dough sheet completely, sprinkle some flour, fold 1/3rd of the dough by overlapping and the remaining 1/3rd over it and press gently.