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Home Dish Mayonnaise cheesy burger

Mayonnaise cheesy burger

Name: How to cook Mayonnaise cheesy burger - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Jyoti Prakash Assudani

Mayonnaise cheesy burger

#thc #week3 #thcweek3 #mayonnaise

Ingredient

Food ration :

4 servings

Cooking time :

25-30 minutes

potatoes (boiled & mashed)

1/4 cup

peas /

1/4 tsp

turmeric / haldi

1 cup

bread crumbs

1/2 tsp

kashmiri chilli powder

1/2 tsp

coriander powder

as required

oil for deep frying

1/4 tsp

cumin powder / jeera powder

1/4 tsp

pepper (crushed)

1/4 tsp

salt

1/2 tsp

ginger garlic paste

1/4 cup

thick poha (washed)

3 tbsp

maida / plain flour / all-purpose flour

2 tbsp

corn flour

1/4 cup

water

4-5 tbsp

eggless mayonnaise

3 tbsp

tomato sauce

1 tsp

chilli sauce

burger bun

as required

few lettuce leaves

tomato (slice)

onion (rings)

cheese slice

Cooking instructions

* Step 1

Firstly, take 2 boiled and mashed potatoes, ¼ cup boiled peas and spices.

* Step 2

Combine everything and prepare patties. dip into maida paste and roll in bread crumbs. deep fry in hot oil or bake at 180 degree celsius for 20 minutes or till it turns golden and crisp.

* Step 3

* Step 4

Cut half the burger bun spread a tsp of prepared burger sauce and mayonnaise on both sides. on bottom side of bun place few lettuce followed by prepared aloo patties.

* Step 5

Again spread a tsp of burger sauce. place cheese slice,2 slice of tomato and 2 rings of onion. cover with burger bun and press slightly. finally, serve mayonnaise aloo tikki burger yummy