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Ingredient
Fish fry
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Ingredient
Food ration :
2-3 servingsCooking time :
40-50 minutes
1/2 kg
Fish
as required
Oil for frying
2 tsp
Ginger garlic paste
1/2 tsp
turmeric powder
2 tsp
Chilli powder
1 tsp
Coriander powder
1 tsp
Salt
1/2 tsp
Kashmir red chilli powder
as required
Water
Cooking instructions
* Step 1
In a bowl add the ginger- garlic paste,turmeric powder,chilli powder, coriander powder,salt, Kashmiri red chilli powder and water. mix well to paste consistency. check for seasoning
* Step 2
Now smear the past all over the fish meat and let it marinate for minimum 30 minutes to 1 hour
* Step 3
Heat oil in a pan & shallow fry the fish pieces on both sides in medium flame till it's cooked
* Step 4
Ready to serve Enjoy your plate
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