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Home Dish Lemon Rice 😋🌾😋🌾😋/chitranna Rice

Lemon Rice 😋🌾😋🌾😋/chitranna Rice

Name: How to cook Lemon Rice 😋🌾😋🌾😋/chitranna Rice - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Jyoti Prakash Assudani

Lemon Rice 😋🌾😋🌾😋/chitranna Rice

#ICF #cookpad An easy and simple South Indian step food recipe made with boiled rice and a generous amount of lemon flavors. It is one of the frequently made recipes in South Indian with leftover rice and cooks rice 😋 for morning breakfast. Yet it can also be served for lunch and dinner with a choice of chutney or spicy curries.

Ingredient

Food ration :

2 servings

Cooking time :

15-20 minutes

2 tbsp

oil

2 tbsp

peanuts

2 tbsp

cashew

1 tsp

mustard seeds

1 tsp

urad dal

1 tsp

chana dal

dried red chilli

1 inch

ginger (finely chopped)

chillies (finely chopped)

Pinch

hing

leaves

few Curry

1/4 tsp

turmeric powder

2 tbsp

coriander (finely chopped)

2 tbsp

lemon juice

Cooking instructions

* Step 1

Firstly in a large Kadai heat 2 tbsp oil and roast 2 tbsp peanuts.

* Step 2

Also, roast 2 tbsp cashew nuts until it turn golden brown and crunchy. keep the fried peanuts and cashews aside.

* Step 3

In some oil add 1 tablespoon mustard seed, urad dal, chana dal, dry red chili also add 1-inch ginger,2 chilies, pinch thing, and few curry leaves

* Step 4

Splutter the tempering on medium flame

* Step 5

Add in turmeric and saute slightly. Further, add 2 cups cooked rice and salt

* Step 6

Mix well making sure everything is well combined

* Step 7

Also, add 2 tbsp coriander and 2 tablespoons lemon juice mix well

* Step 8

Finally enjoy lemon 🍋 rice with roasted papad or chutney 😋

* Step 9

Enjoy lemon rice 😋 yummily and tasty 😋

Note: if there is a photo you can click to enlarge it

Tag

oil peanuts cashew mustard seeds urad dal Chana dal dried red chilli ginger, finely chopped Chillies finely chopped Hing few curry turmeric powder coriander finely chopped lemon juice

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