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Ingredient
Mayonnaise pasta
Introduce
Ingredient
Food ration :
2 peopleCooking time :
20-25 minutes
6 cup
water
2 cup
pasta
1/2 tsp
salt
1 cup
cold water to rinse
3 tsp
oil
2 clove
garlic finely chopped
2 tbsp
sweet corn
1/2 tsp
pepper crushed
1 tsp
mixed herbs
1/2 tsp
chilli flakes
1/4 cup
mayonnaise
Cooking instructions
* Step 1
Firstly in a pan boil 6cup water along with 1/2 tsp salt
* Step 2
Now add 2 cup penne pasta and stir well
* Step 3
Boil for 10 minutes or until the pasta turn al dente refer package instructions for cooking time
* Step 4
Drain off the cooked pasta and pour 1 cup cold water to stop the cooking process
* Step 5
Now in a large kadai heat 3 tsp oil and saute 2 clove garlic
* Step 6
Also saute 1 onion until they shrink slightly
* Step 7
Further add carrot, sweet corn and capsicum
* Step 8
Stir fry for 2 minutes without over cooking vegetable
* Step 9
Now add 1/2 tsp pepper 1 tsp mixed herbs 1/2 tsp chilli flakes and 1/2 tsp salt give a good water
* Step 10
Additionally add 1/2 cup water leftover pasta water
* Step 11
Also add 1/4 cup mayonnaise add more if you are looking for more creamy pasta
* Step 12
Now stir and combine keeping the flame on low do not get sauce to boil
* Step 13
Furthermore add boiled pasta and mix well coating sauce uniformly
* Step 14
Finally, enjoy mayo pasta/ mayonnaise pasta topped with cheese and Chilli flakes
* Step 15
* Step 16
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