Masala Lady's finger(Bhindi masala)
Introduce
Chef :
Jyoti Prakash Assudani
Masala Lady's finger(Bhindi masala)
#flavour1
This crunchy 🔥 crispy 👌 masala bhindi is yummy 😋 😍 to eat
Ingredient
Food ration :
4 people
Cooking time :
20 minutes
Cooking instructions
* Step 1
Wash bhindi and wipe dry. Cut the tip head of each bhindi. Now cut the lady fingers lengthwise into two halfs.
* Step 2
In a pan put the cut lady finger and 2 tbsp oil on it and mix well. For 15 minutes.
* Step 3
In separate pan put 2 tbsp oil and the ingredients for masala. Cook well.
* Step 4
Add the prepared masala and the remaining ingredients to the lady fingers. Mix well..
* Step 5
Cook for 3-4 minutes..
Ready to serve 😋 Bhindi masala
Note: if there is a photo you can click to enlarge it
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