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Ingredient
Masala Maggi Vegetable Rice
Introduce
Ingredient
Food ration :
4 peopleCooking time :
20 minutes
1 bowl
boiled rice
2 packet
boiled Maggi
1/4 cup
Tomato puree
1 cup
peas
1 cup
sweet corn
1/2 cup
cauliflower chopped finely
1/2 cup
Spring onion or beans
to taste
Salt
1 tbsp
soya sauce
1 tbsp
lemon juice
1 tsp
Chilli flakes
1 tsp
Oregano
1 tbsp
Oil
4 tsp
Butter
1/2 tsp
biryani masala
Cooking instructions
* Step 1
In a pan heat oil and butter. Now add onions to fry them. Now add all the chopped vegetables and cook them.
* Step 2
Add Salt and tomato pury. Mix well. Now add coriander powder, red chilli, biryani masala and garam masala.
* Step 3
Mix it well and add soya sauce. Cook it for 2 mins. Now add boiled rice and Maggi to it.
* Step 4
Add Maggi masala and also lemon juice. Sprinkle oregano, chilli flakes and coriander leaves for decoration.
* Step 5
You can also add biryani masala and spring onion before serving.
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