Home
Ingredient
Hibiscus juice healthy and refreshing
Introduce
Ingredient
Food ration :
1-2 servingsCooking time :
15 minutes
750 ml
water
5-6
red hibiscus
1/2 spoon
lemon juice
4-5
mint leaves
Half
lemon
as needed
ice cubes
1 tsp
ginger
to taste
sugar
Cooking instructions
* Step 1
In a vessel measure and pour glass of water
* Step 2
Wash well the fresh red hibiscus leaves
* Step 3
Add to the vessel petal by petal. Let it boil and ginger to it
* Step 4
Boil it again for 10-15 mins sieve it to another glass and add sugar to it
* Step 5
Keep it in refrigerator for 10 minutes
* Step 6
Now lemon juice 😋 you can add ice cube as well add mint leaves lemon to rim for decoration and serve it cold
* Step 7
Serve it cold
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic