Home Dish Chocolate coco cake

Chocolate coco cake

Introduce

Chef :

Epseeta Panigrahi

Chocolate coco cake

#cookpadturns3

Ingredient

3/4 cup

wheat flour

2 tablespoons

all purpose flour

2 tablespoons

nutrela Choco spread

1 teaspoon

chocolate powder

1/2 cup

sugar

1/2 cup

oil

1 teaspoon

baking powder

1 1/2 tsp

baking soda

1 cup

milk

1 tablespoon

milk cream

Cooking instructions

* Step 1

At first mix two kinds of flour with baking powder and soda and sieve properly

* Step 2

Grind sugar, oil, cocoa powder, milk and cream. Gradually add diluted mix with flour. Beat this mix near about 20 minutes. Grease cake mould and Sprinkle some flour on it. Spreaded properly then for the cake mix tap it. Take one big bash add one cup of salt in IT allowed to heat for 10 minutes. Keep the cake mould on salt then cover it cook for 40 minutes.

Note: if there is a photo you can click to enlarge it

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