Home
Ingredient
Prawn curry
Introduce
Ingredient
500 gms
prawn
6
onions
1 spring
curry leaves
1 tsp
ginger garlic paste
1 tsp
haldi / turmeric
1 tsp
red chilli powder
1 tsp
garmasala
5 tbsp
oil
a pinch
hing (asafoetida) and sugar
to taste
salt
Cooking instructions
* Step 1
Wash prawns in haldi and salt.
* Step 2
Put oil in kadhai. add chillies hing and sugar. Then chopped onion.
* Step 3
Add ginger garlic paste. add prawns add all masalas including salt.
* Step 4
Add glass of water cover it cook 15min.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic