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Ingredient
Thallipat
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10 minutes
1 cup
rice flour
1 tbsp
jeera
to taste
salt
1 handful
chopped dhania/coriander
as needed
oil
1 tbsp
jeera/cumin
Cooking instructions
* Step 1
Take rice flour
* Step 2
Add all the ingredients to make a thick batter
* Step 3
Put some oil in a pan
* Step 4
Spread this batter with help of hand.make small holes to cook evenly
* Step 5
Turn.
* Step 6
Done.serve hot.
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