Peanut Butter, Peach & Berry Baked Oats

Name: How to cook Peanut Butter, Peach & Berry Baked Oats - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1-2 servings
Cuisine: Us

Introduce

Chef :

Natalie Marten (Windsor__Foodie)

Peanut Butter, Peach & Berry Baked Oats

These baked oats take longer to prepare than regular oats but they are so worth it! Here I've paired them with sweet berries peach and peanut butter. A perfect combination. If you want to make a larger tray of these oats, simply multiply the ingredients to create a larger batch.

Ingredient

Food ration :

1-2 servings

Cooking time :

30 mins

60 g

Oats,

large egg, beaten,

100-120 ml

unsweetened almond milk, (or regular milk),

1/2 tsp

vanilla essence, or calorie free flav drops,

60 g

mixed berries, (I used frozen),

60 g

peach slices, (6-7 pieces),

1 tbsp

smooth peanut butter

1 tsp

soft dark brown sugar,

level tsp baking powder

small oven proof dish

Cooking instructions

* Step 1

Preheat the oven to 180 (fan). In a bowl combine the oats and baking powder. Add in the beaten egg, a dash of the milk vanilla essence plus a dash of the syrup from the peaches and combine until incorporated. Add the rest of the milk bit by bit until a not too thick/runny consistency is a achieved, do this by eye until you're satisfied.

* Step 2

Add in the mixed berries and combine. Add the mixture into the baking dish. Spread out evenly. Decorate with the peach slices on top and also add the peanut butter by spooning little clumps of it evenly between the peach slices.

* Step 3

Sprinkle over the brown sugar. Place the dish onto a baking tray, to catch any potential spillages, and bake for 20-30 minutes. Remove from the oven and allow to cool for a couple of minutes. Garnish with a little more brown sugar. Serve up and enjoy. :)