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Ingredient
Simple Scrumptious Haddock
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Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 lb
haddock fillets
3 tbsp
butter
1 tsp
salt
1 tbsp
lemon juice
Cooking instructions
* Step 1
Dry haddock with papertowel.
* Step 2
Drizzle with lemon juice and let sit for 10 min. Sprinkle top side with half of salt and pepper.
* Step 3
Place butter in large skillet on med heat.
* Step 4
Add haddock, pepper side down to melted butter and sprinkle top side with remaining salt and pepper.
* Step 5
Cook for 4 min, then flip and cook for another 3-4 min.
* Step 6
Serve with a pat of butter or remaining butter sauce poured over top.
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1. Start Small
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