Home Dish Paneer Masala

Paneer Masala

Introduce

Chef :

Dr.Madhumita Mishra

Paneer Masala

#sp

Cooking instructions

* Step 1

Arrange and assemble the ingredients. Fry the paneer cuubes. Heat rest leftover oil and ghee in the same pan. Add cumin seeds and allow to crackle.
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* Step 2

Add sliced onions and fry till golden brown. Then mix chopped ginger, chopped carrot into the pan.
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* Step 3

Mix well and and add red chilli powder, salt and turmeric powder. Next add coriander powder, garlic granules and garam masala powder. Mix well and pour chopped green capsicum.
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* Step 4

Now mix fried paneer cubes and basil leaves. Cook covered for a minute. The delicious and protein rich paneer masala is ready to serve.
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Note: if there is a photo you can click to enlarge it

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