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Beefsteak with onions
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Cooking instructions
* Step 1
Heat broiler,sear steak on both sides under hot flame. Reduce heat,broil, turn steak until ready to serve.Maddie seasoning,serve with piece of butter on hot platter.
* Step 2
Peel onions under water,slice in bowl of milk,let stand 15 minutes,drain,dry with towel. Beat eggs,add salt butter milk and flour to make smooth batter. Fold in onions,drop batter in deep hot fat. Or dip onions in flour and fry.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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