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Ingredient
Mango Burfi
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Chef :
Dr.Madhumita MishraMango Burfi
By Madhumita Mishra
#less_than_5_ingredients
Very simple and easy recipe yet so delicious and tasty. Make in less time.
Ingredient
Food ration :
4 servingsCooking time :
12 minutes to cook
50 gm
Mawa or khoya
1/2 cup
Sugar
1/2 tsp
Ghee
Cooking instructions
* Step 1
Wash, clean and peel the Manga... chopped them......mash the mango pieces very well or grind in a mixer.
* Step 2
Put ghee on a pan, heat, add mawa and stir till melts.
* Step 3
Add the mango puree and sugar. Mix all well and stir continuously till you get a thick consistency that would not stick to the pan anymore.
* Step 4
Transfer to a greased plate and spread it widely. Cut vertically and horizontally to get square shaped mango Burfi.
* Step 5
Put in the refrigerator for 3 hrs for setting properly.
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