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Ingredient
Paneer Dumbola
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Ingredient
Food ration :
2 to 3 servingsCooking time :
35 mins
250 gm
paneer cut in cubes
1.1/2 tsp
garlic chopped
1/3 tsp
turmeric powder
1/3 tsp
coriander powder
1/3 tsp
Ruchi curry masala powder
1/4 tsp
garam masala
1/3 tsp
chat masala
Cooking instructions
* Step 1
To marinade the paneer cubes, in a bowl take turmeric, half of chilli powder, a pinch of salt, a pinch of curry powder, 1/2 tsp corn flour and a half tsp cooking oil.
* Step 2
Mix properly and keep aside for 1 hr
* Step 3
Take a pan and lightly fry the marinated paneer. Take out them.
* Step 4
Add chopped garlic and fry 2 mins.
* Step 5
Mix onions and cook to transparent. Add tomato and fry for 1 min.
* Step 6
Put chopped shimla mirch and cook on high flame to retain the crunchiness.
* Step 7
Add remaining masala, mirch powder and salt except chat masala.
* Step 8
Cover and cook for 1 mins in low flame.
* Step 9
Sprinkle chat masala, mix nicely and serve hot this yummy and awesome recipe.
Thanks. 🙂
* Step 10
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