EGGLESS Olive Oil Choco-Marble Cake

Name: How to cook EGGLESS Olive Oil Choco-Marble Cake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 people
Cuisine: Us

Introduce

Chef :

Anamika Banerjee

EGGLESS Olive Oil Choco-Marble Cake

The inspiration for the Marble Cake is my immense love & cravings for the same Hence goes this one for the Diet Conscious & Vegetarian Folks

Ingredient

Food ration :

4 people

Cooking time :

45 mins

1 cup

all-purpose Flour/ Maida

1/2 cup

brown sugar

1/2 cup

plain yoghurt

1/4 cup

Oil

1/4 cup

milk

1 tsp

Baking Powder

1/2 tsp

baking soda

1 pinch

salt

Cooking instructions

* Step 1

In a mixing bowl- Mix all the dry ingredients post sifting well

* Step 2

In another bowl- Mix all the wet ingredients, one after the other- Make a smooth batter out of it

* Step 3

Now, mix the Dry & mixed ingredients to this bowl- in batches, don’t over mix... always fold it with gentle strokes, following the ‘cut-fold’ methods

* Step 4

Grease a 7”/8” Loaf Pan well with the same oil used in the batter...

* Step 5

Now, pour about one cup of the batter in a separate bowl & cover the rest

* Step 6

In that small portion of the batter- Mix 1 tbsp of Unsweetened Cocoa Powder, post sifting it as well

* Step 7

Now, into the Baking Pan- Pour 2 tbsp of the white batter with a spoon & on it's top put again this chocolate batter about 1 tbsp & follow this pattern until it’s over

* Step 8

After that- With a long toothpick or any thin & pointed wooden skewer, make any zigzag patterns of your choice, once done so...tap the cake tin 2/3 times to release any trapped air bubbles inside it