Snow Peas with Caramelized Onions and Crispy Anchovies
Introduce
Chef :
Pinkblanket's Kitchen
Snow Peas with Caramelized Onions and Crispy Anchovies
#stirfry #veggies #dinner #lunch #healthy #green #snowpeas #anchovies
Cooking instructions
* Step 1
A. Clean and prep snow peas.
* Step 2
B. Heat enough oil in the wok. Fry anchovies until light brown and remove immediately from the wok. Drain on a kitchen towel. Set aside.
* Step 3
C. Sauté ingredients in C until brown onion is slight translucent and caramelized.
* Step 4
Add A (snow peas) and stir to mix for a minute. Season with The (except for SESAME OIL). Adjust seasoning accordingly with less salt or chicken seasoning powder as fried anchovies will compliment the seasoning well later. Stir until snow peas turn light green. Avoid overcooking the peas. Turn off the heat and immediately add SESAME OIL. Stir to mix. Add fried anchovies. Dish up. Serve with white rice.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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