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Kachay gosht ki biryani #cookpadapp #kobabandcookpad
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Chef :
Saima Sameer AliKachay gosht ki biryani #cookpadapp #kobabandcookpad
Biryani is pure love for foodies
Ingredient
2 tbsp
Kacha papita
1 tbsp
Lal mirch pwdr
2 tsp
Hari mirch paste
2 tbsp
Podina paste
1 tbsp
Zeera
1 tbsp
Saboot garam masala
1 tsp
Pisi illaichi
1 tsp
Pisi jaifal jawatri
1 tbsp
Pisa dhanya
2 tsp
Pisa garam masala
2 cups
Dhai
1 tbsp
Adrak lehsan paste
Cooking instructions
* Step 1
Subse phele chawalon ko saboot garam masala r salt k sath boil kar lein
* Step 2
Gosht me siwaye brown pyaz r hara masala,food clr k sub dal k marinate kar k 3/4 hours chor dein.
* Step 3
Phir ek pateeli me half cup oil dalien marinated gosht dalien.
* Step 4
Uper chawal r hara masala katta hua lemon juice pyaz r zarday ka rung khewra ess me dal k dum lagayen.
* Step 5
Taway ko phele se garam kar lein 10 min taiz flame pe r 45 min slow falme pe pakne dein.
* Step 6
Ready hone pe mix karen r serve karen.
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