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Beautiful Bell Rice
Introduce
Chef :
Jesse NicoleBeautiful Bell Rice
As with anything I make, this was born of necessity. I go to the market Mondays and I had scraps of things to use up. The result is something beautiful that we will enjoy as leftovers for the next couple days :)
Ingredient
Food ration :
6 servingsCooking time :
25 mins
2 cup
chicken broth
1 cup
white or brown rice
2 tbsp
butter
Cooking instructions
* Step 1
In a medium sauce pan bring chicken broth to a boil, add rice, reduce heat to low and cover.
* Step 2
Add butter to frying pan and lightly brown onion without burning the butter. Add seasoning to taste.
* Step 3
Rice should be done after 20 minutes. Fluff with a fork and add browned onion.
* Step 4
Brown the edges of your bell peppers on high heat and add to rice.
* Step 5
Add coarsely chopped fresh parsley to rice and mix well.
* Step 6
Serve warm with dinner or allow to cool and serve as a salad.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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