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Ingredient
Pound Cake
Introduce
Ingredient
1 cup
butter
3 cup
sugar
6
eggs
1 tbsp
vanilla
1 pints
of heavy whipping cream
3 cup
flour
Cooking instructions
* Step 1
Grease and flour bundt pan. Preheat oven 325°.
* Step 2
Cream butter and sugar with mixer until fluffy. Add eggs, one at a time, and mix well. Add the flour, one cup at a time while adding cream a little at a time until flour and cream is mixed in well. Add the vanilla and blend well. Pour batter into prepared pan. Bake at 325° for 1-1/2 hours or until center springs back from small amount of pressure.
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