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Ingredient
oven fried chicken
Introduce
Ingredient
1/4 cup
butter or stick margarine
1/2 cup
all purpose flour
1 tsp
paprika
1/2 tsp
salt
1/4 tsp
pepper
3 1/2 lb
chicken
Cooking instructions
* Step 1
heat oven to 425, melt butter in rectangular pan in oven
* Step 2
mix flour, paprika, salt and peppper. coat chicken with flour mixture. place chicken, skin side down, in pan
* Step 3
bake uncovered 30 mins. turn chicken; bake about 30 mins longer or until juice is no longer pink when centers of thickest pieces are cut
* Step 4
substitute 1 cup cornflake crumbs for the 1/2 cup flour. dip chicken into 1/4 cup butter or stick margarine, melted before coating with crumb mixture (for crunchy chicken)
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1. Start Small
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