Home Dish Instant veggie noddle

Instant veggie noddle

Introduce

Chef :

Emre Orhan

Instant veggie noddle

When you want to eat asian food instantly you can use home ingradients and cook perfect noddle with instant ramen ☺️

Ingredient

Food ration :

1 Serving

Cooking time :

20 mins
200 ml

water

Cooking instructions

* Step 1

Chop veggies julienne to fry in a pan. Add hardest veggie first when it start to fry (changing color) add next. Or you can add all of them at once.

* Step 2

Pour water to a pot and add if you have ramen powder in it start to boil

* Step 3

When the veggies fried (start to change color) add white vinegar, soy sauce and garlic. Prevent to over cook of your veggies they will turn to a soft fry.

* Step 4

When it start to boil add ramen inside

* Step 5

Add ramen on fried veggies and mix them a little bit

* Step 6

Add sesame seeds and serve. Enjoy it 🙃

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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