Home Dish Bittergaurd fry

Bittergaurd fry

Introduce

Chef :

Hema79

Bittergaurd fry

This vegetable has many health benefits. Best food for those who have diabetes.

Ingredient

to taste

Salt & jaggery

Cooking instructions

* Step 1

Wash the bittergaurd(I used 6). Remove the seeds & cut the vegetable into thin slices
Image step 1

* Step 2

In a pan add 3-4 tbsp of olive oil, bittergaurd, turmeric & salt. Keep roasting until the vegetable is almost cooked.
Image step 2

* Step 3

Then add 5 tsp of channa flour/besan & red chilli powder. Mix it well & Let it cook for abt 5 mins on low flame. In the end add 1/2tsp of powdered jaggery.
Image step 3

* Step 4

This version of recipe makes bittergaurd actually less bitter. My kids don't complain at all. They love it. Try yourself & let me know. Enjoy!!
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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