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Dudhi (BottleGourd) Halwa Without Mava
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Chef :
Suvas ShahDudhi (BottleGourd) Halwa Without Mava
#goldenapron3
#week24 #post3 #puzzle_gourd
Halwa is the weakness of my family. Tried this halwa and really it turns out Superb. I used less sugar. Can be added according to the taste.
Ingredient
1 cup
milk with it's malai
1/4 cup
sugar
2 pinch
Cardomom Powder
2 tbsp
desi ghee
As required
Almonds for Garnishing
Cooking instructions
* Step 1
Peel and Grate the bottlegourd. Put in muslin cloth. Squeeze and remove all it water. This process won't allow Halwa to get black. It will give natural light green colour.
* Step 2
Take in a plate. Take a pan add ghee on low flame. Once ghee get little hot add bottlegourd.
* Step 3
Roast it for 5 min. Than add milk.
* Step 4
Mix it and let it cook till all milk get cooked. Now add sugar, cardamom powder.
* Step 5
Mix it and halwa is done. Serve hot or chilled. Garnish with some dry fruits and enjoy.
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