Home Dish Rajma Galauti Kebab

Rajma Galauti Kebab

Introduce

Chef :

Suvas Shah

Rajma Galauti Kebab

#new #post10

Cooking instructions

* Step 1

Soaked rajma take it in grinder add onions, red chilli Garlic Chutney, sesame seeds
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* Step 2

Grind it add 2-3 tbsp water crush it. Add coriandor leaves, roasted gram flour
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* Step 3

Grind it. Take out in the bowl add smash boil potato, salt. Mix it well.
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* Step 4

Put oil for frying on Medium flame. Make Tikkis and fry it.
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* Step 5

Fried it golden. Make all tikkis and fry them. See how soft and mouth dissolving kebabs r ready.
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* Step 6

Yummy Rajma Galauti Kebabs r ready to serve. Enjoy hot.
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Note: if there is a photo you can click to enlarge it

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