Paneer Masala Bhurji
Introduce
Chef :
Suvas Shah
Paneer Masala Bhurji
#week2of5 #post6
Cooking instructions
* Step 1
Grate the Paneer. Finely chopped onions.
* Step 2
Take a pan on Medium flame. Add oil, Cumin seeds. Chopped onions. Saute it till golden brown. Chopped the tomatoes and green chillies. Add to the Onion mix.
* Step 3
Saute till it get smashy. Now add ginger garlic paste. Saute till rawness dissapear. Now add Suhana Paneer Bhurji Mix Masala. Mix it well.
* Step 4
Now add grated paneer. Mix it all well. Sprinkle coriander leaves. Turn off the flame.
* Step 5
Served with roomali roti (recipe posted) onions and fry Chilli with chass (buttermilk)
Note: if there is a photo you can click to enlarge it
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