Home Dish Beef cube with honey and black pepper
Beef cube with honey and black pepper favourite

Beef cube with honey and black pepper

Introduce

Chef :

Teresa Tsang

Beef cube with honey and black pepper

Simple and fast recipe

Ingredient

Food ration :

2 people

Cooking time :

10 minutes
1 pack

Beef ribs (cube)

1/2

onion (sliced)

2-3

garlic (slices)

1.5 tablespoon

honey

1.5 tablespoon

black pepper

1 tablespoon

Soy sauce

1 teaspoon

sugar

1 teaspoon

sesame oil

2 teaspoon

salt

1 tablespoon

cooking wine

Cooking instructions

* Step 1

Seasoning the beef with black pepper, salt, sugar, sesame oil and cooking wine for at least 30 mins.
Image step 1

* Step 2

Deep fried the garlic with low heat. Leave until it turns gold in color. Use kitchen towel to absorb the oil. (May add pepper and salt into the garlic if you want a stronger taste)
Image step 2 Image step 2 Image step 2

* Step 3

Using the same pan, stir frying the onion, then put the beef into the pan.
Image step 3 Image step 3

* Step 4

Put the honey into the beef, when it’s become medium. Keep stir frying until it’s done.
Image step 4

* Step 5

Put the fried garlics on top of the beef.

Note: if there is a photo you can click to enlarge it

Tag

Beef ribs (cube) onion, sliced garlic slices honey Black pepper soy sauce Sugar sesame oil Salt cooking wine

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