Home Dish Breakfast Eggs

Breakfast Eggs

Introduce

Chef :

Chany Buchinger

Breakfast Eggs

Ingredient

Food ration :

1 serving
2 slice

bread

2 large

eggs

Cooking instructions

* Step 1

Butter up bread with margarine and toast lightly

* Step 2

Mix eggs with salt, mozzarella cheese, and scramble

* Step 3

Put slice American cheese on slightly toasted bread

* Step 4

Put scrambled eggs on bread, sprinkle with pepper (I sprinkled some parsley flakes on it too). Enjoy!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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