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Ingredient
Cookies & Cream Oreo Fudge
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Chef :
angela.walstonCookies & Cream Oreo Fudge
Just like the Candy Bar but in a fudge like form. VERY sweet! Very easy to make.
Ingredient
Food ration :
30 servingsCooking time :
20 minsCooking instructions
* Step 1
Line a 8 inch pan with foil; making sure to leave foil longer on the ends so to make it easy to lift the fudge out when cooled and set.
* Step 2
Lightly grease inside pan with unsalted butter.
* Step 3
In a large microwave save bowl, pour sweetened milk (1 teaspoon vanilla extract optional) white chocolate morsels and microwave in (3) 30 second intervals until melted and smooth.
* Step 4
Gently fold in crushed Oreo's. DO NOT OVER STIR.
* Step 5
Pour into prepared pan. Smooth out. Gently tap pan against counter for any air bubbles.
* Step 6
Let cool about 40 min. Then refrigerate about an hour. Cut into 1 inch squares and serve. *Refrigerate any leftover fudge in sealed container.*
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