Home
Ingredient
Roasted Butternut Squash
Introduce
Ingredient
Food ration :
5 servingsCooking time :
35 mins
1 large
Butternut Squash ( about 3 pds.)
3 tbsp
butter or good olive oil
2 tbsp
brown sugar
2 tsp
salt
1 tsp
fresh ground pepper
Cooking instructions
* Step 1
Preheat oven to 400°
* Step 2
Peel and seed Squash and cut into 1 inch chunks. Place Squash on a large non stick sheet pan.
* Step 3
In a small bowl melt butter in microwave about 20-30 seconds.
* Step 4
Add brown sugar to melted butter and blend well.
* Step 5
Pour butter brown sugar mixture over Squash. Give squash a toss so to evenly coat. Salt and pepper and toss again.
* Step 6
Roast squash in the oven for 25-30 minutes turning once in between cooking time.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic