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Ingredient
Cheesy Meat Quesadilla
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Chef :
JiyaCheesy Meat Quesadilla
Soft and crispy flour tortillas filled with cheesy savoury meat and veg mixture.
Ingredient
Food ration :
8 servingsCooking time :
20 mins
1 cup
Onionchopped
1 tbsp
Garlicchopped
2 cups
chicken beef Cooked or
1/2 cup
Tomato chopped
1 tsp
Chilly powder
1/2 tsp
Cumin powder
1 tsp
Pepper powder
1 cup
cheese Shredded
1.5 Cups
All purpose flour
1 pinch
Salt
1 tbsp
Vegetable oil
1/2 Cup
water Warm
1/2 tsp
Baking powder
Cooking instructions
* Step 1
Firstly make dough for the tortillas using given ingredients manually or using a food processor.
* Step 2
Divide the dough equally and make round balls.Cover them using a cling wrap and let it sit for few mins.
* Step 3
Now roll them to thin roti size and cook them on a hot pan.Turn sides to get a golden brown color.
* Step 4
Wrap the tortillas in a dish cloth and transfer to a airtight container.
* Step 5
Now for the filling... we already have cooked meat(with pepper and salt).
* Step 6
Heat some olive oil in a pan and saute the onions and garlic.
* Step 7
Once they turn light golden color add the bell peppers and tomatos and saute well.
* Step 8
The veggies should be crisp and not too cooked.Now add meat pieces to this mixture and mix well.
* Step 9
Add all the spices mentioned above and salt as needed.
* Step 10
Let the filling be warm.
* Step 11
Top one flour tortilla with shredded cheese and put the meat mixture,again some cheese and cover with another tortilla.
* Step 12
Now in a hot griddle/pan place the quesadilla carefully and let the cheese inside melt.Turn the sides and once its crispy serve on to a plate.
* Step 13
Cut the quesadilla into 4 wedges and serve along with sour cream and salsa.
Note: if there is a photo you can click to enlarge it
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