Home Dish Beer bread

Beer bread

Introduce

Chef :

Shandré Candiotes

Beer bread

Only 3 ingredients needed. You can replace self rising flour (for each 1 cup cake flour add 7ml baking powder)

Ingredient

Food ration :

1 loaf
1 tbsp

sugar

340 ml

beer

1 tsp

salt

Cooking instructions

* Step 1

Preheat oven to 180°C.

* Step 2

In a bowl mix self rising flour, sugar and beer with wooden spoon.

* Step 3

Grease loaf tin with Spray and cook or butter or oil. Pour batter into tin.

* Step 4

Bake for 50-60 minutes. Enjoy with some butter

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic